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5/13 & 14 Chef Menu: Off The Shelf

Sat, May 14

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The Miller's Table

MAY 13 & 14TH CHEF'S DINNER Our Friday & Saturday Night Chef's Dinner

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5/13 & 14  Chef Menu: Off The Shelf
5/13 & 14  Chef Menu: Off The Shelf

Time & Location

May 14, 2022, 7:00 PM – 9:00 PM PDT

The Miller's Table, 514 S Coast Hwy, Oceanside, CA 92054, USA

About the event

TO VIEW OUR MENU ~ READ MORE BELOW  

We invite you to join us for a beautiful & flavorful, candlelit evening at The Table.

A  Reservation Only Menu taking inspiration from

The Books & Wines on our Shelf!

READ MORE to SEE THE MENU~   Dietary Preferences Requested in Advance

MENU WILL BE CRAFTED ON THE WHIM

with dietary Preferences taken into account

This one is WINE or BEER PAIRED

Sneal Peek at the menu in the works:

Minted Zucchini Soup

with Yogurt

Braised Fennel & Carrots

Tomato, Kalamata, Caper & Garlic

Quinoa & White Beans

Almond Dusted Gold Spotted SeaBass

Fresh Tomato Essence

Sautéed baby Vegetables in Herb Butter

Farro & Mushroom

Selection of Cheeses & Fruit

Date & Walnut Ice Cream/ Coconut Papaya Ice Cream

Toasted Cantaloupe Bread

Five Course Meal  Crafted using a few of our favorite Recipes

and Paired from our Unique Collections of

Wines on the Shelf

(menu subject to changes)

AS ALWAYS PLEASE INFORM US IN ADVANCE OF DIETARY PREFERENCES.

Dinner Menu

$ 80  per person Plus Tax & 20%

Beverage Pairings Included

Optional Menu Supplements

  Both Days   7:00

Tickets

  • Off the Shelf: Fri 5/13 7:00

    Dinner, Wine/Beer Paired with Tax & 20%

    $96.00
    Tax: +$7.92 Sales Tax
    Sale ended
  • Off The Shelf: Sat 5/14 7:00

    Dinner, Wine/Beer Paired with Tax & 20%

    $96.00
    Tax: +$7.92 Sales Tax
    Sale ended

Total

$0.00

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